Consumer Attitudes Towards Genetically Modified Foods: The Modelling of Preference Changes

Publikation: Working paperForskning

Standard

Consumer Attitudes Towards Genetically Modified Foods : The Modelling of Preference Changes. / Nielsen, Chantal Pohl; Thierfelder, Karen; Robinson, Sherman.

Danish Institute of Agricultural and Fisheries Economics, 2001.

Publikation: Working paperForskning

Harvard

Nielsen, CP, Thierfelder, K & Robinson, S 2001 'Consumer Attitudes Towards Genetically Modified Foods: The Modelling of Preference Changes' Danish Institute of Agricultural and Fisheries Economics. <http://www.foi.life.ku.dk/upload/foi/docs/publikationer/working%20papers/2001/1.pdf>

APA

Nielsen, C. P., Thierfelder, K., & Robinson, S. (2001). Consumer Attitudes Towards Genetically Modified Foods: The Modelling of Preference Changes. Danish Institute of Agricultural and Fisheries Economics. http://www.foi.life.ku.dk/upload/foi/docs/publikationer/working%20papers/2001/1.pdf

Vancouver

Nielsen CP, Thierfelder K, Robinson S. Consumer Attitudes Towards Genetically Modified Foods: The Modelling of Preference Changes. Danish Institute of Agricultural and Fisheries Economics. 2001.

Author

Nielsen, Chantal Pohl ; Thierfelder, Karen ; Robinson, Sherman. / Consumer Attitudes Towards Genetically Modified Foods : The Modelling of Preference Changes. Danish Institute of Agricultural and Fisheries Economics, 2001.

Bibtex

@techreport{6b6f22f074c011dbbee902004c4f4f50,
title = "Consumer Attitudes Towards Genetically Modified Foods: The Modelling of Preference Changes",
abstract = " ",
author = "Nielsen, {Chantal Pohl} and Karen Thierfelder and Sherman Robinson",
note = "JEL Classification: C68, Q17, Q18",
year = "2001",
language = "English",
publisher = "Danish Institute of Agricultural and Fisheries Economics",
type = "WorkingPaper",
institution = "Danish Institute of Agricultural and Fisheries Economics",

}

RIS

TY - UNPB

T1 - Consumer Attitudes Towards Genetically Modified Foods

T2 - The Modelling of Preference Changes

AU - Nielsen, Chantal Pohl

AU - Thierfelder, Karen

AU - Robinson, Sherman

N1 - JEL Classification: C68, Q17, Q18

PY - 2001

Y1 - 2001

N2 -  

AB -  

M3 - Working paper

BT - Consumer Attitudes Towards Genetically Modified Foods

PB - Danish Institute of Agricultural and Fisheries Economics

ER -

ID: 45357